Analysis of Antioxidant-Rich Phytochemicals

Published on: 2012-05-01
Page Count: 405 pages
Print Type: BOOK
Maturity Rating: NOT_MATURE
Language: en
Embeddable: Yes
PDF Available: Yes
EPUB Available: No
ISBN-13: 9780813823911
ISBN-10: 0813823919
... fruits and vegetables, phytochemicals also contribute to attributes like astringency, bitterness, or a spicy taste ... found in many different types of agricultural products. Protocatechuic, caffeic, coumaric and chlorogenic acids are ...

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