author: nigel p brunton

... spices of northern India. The Natural Products Journal 7 (2): 131–136. Sorensen N.J. (2015). Herb and spice chart. http://www.foodandnutrition.com/Appendix/ spice_chart.htm (accessed 17 December 2019). k Srinivasan, K. (2005). Role of ...

... Policosanol: Hypolipidemic, antioxidant, treatment of atherosclerosis. Drugs Future, 25, 569-586. Mateos, M., Ke, D ... (cv. Arbequina) durino storage,with special emphasis on the phenolic fraction. Food Chemistry, 85, 357-364. Mortensen ...

... VMAE extractions . The solvent selected was ethanol . VMAE carried out at 60 kPa obtained a higher quantity of saponins thanks to the effect of the vacuum pressure , which reduced the boiling point of ethanol from 78 ° C , at ...