author: julian agyeman

The Immigrant-Food Nexus: Borders, Labor, and Identity in North America

... Minishare from Community Agriculture Group and Has Been Loving Results.” Toronto Star, August 14, 2013. Born, Branden, and Mark Purcell. 2006. “Avoiding the Local Trap: Scale and Food Systems in Planning Research.” Journal of Planning ...

Sharing Cities: A Case for Truly Smart and Sustainable Cities

... Text Messages Are Saving Swedes from Cardiac Arrest.” Quartz, 23 October 2013. Available at http://qz.com/138334/text-messages-are -saving-swedes-from-cardiac ... Changing Education Paradigms.” Lecture to the RSA, Notes to Chapter 2 355.

Sustainable Communities and the Challenge of Environmental Justice

... ACE's first “critical moment,” around the time of the “Letter to the Big Ten” from EJ leaders. The combination of ... case about ACE's core issues of community power and environmental legal support. ACE was also fortunate enough to have ...

Introducing Just Sustainabilities: Policy, Planning, and Practice

... AASHTO Green Book, which mandates standards on a federal level in the US ... 2011). Legislative strategies are increasingly valid tools for promoting ... 2011 (H.R. 1780), introduced by US Representatives Doris Matsui (D-CA) and Steven ...

Incomplete Streets: Processes, practices, and possibilities

... Portland's Bureau of Planning and Sustainability. Available from: www.portlandoregon.gov/bps/ article/454027 [Accessed 20 August 2013]. Bunce, S., 2009. Developing sustainability: Sustainability policy and gentrification on Toronto's ...

Sharing Cities: A Case for Truly Smart and Sustainable Cities

... Not by Genes Alone: How Culture Transformed Human Evolution (Chicago: University of Chicago Press, 2005); Martin Nowak with Roger Highfield, Supercooperators: Altruism, Evolution, and Why We Need Each Other to Succeed (New York: Free ...

Food Trucks, Cultural Identity, and Social Justice: From Loncheras to Lobsta Love

... trucks in more detail. The state legislature passed the California Restaurant Act in 1947. It defined a restaurant as “any coffee shop, cafeteria, short order cafe, luncheonette, tavern, sandwich stand, soda fountain, or other eating or ...

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